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Jack-o-Lantern Quesadillas

Jack-o-lantern Quesadillas

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Kierste Wade | Old Salt Farm
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Easy and yummy idea for Halloween dinner! 

Ingredients
 

Instructions

  • Lay out two tortillas for each quesadilla, and on one of the tortillas, cut out a jack-o-lantern face. I used a jack-o-lantern cookie cutter that makes it really easy, but a paring knife works too!
    Melt a little butter in a large saucepan (or on a griddle) set to medium high heat. Set the tortilla with no face on the griddle, sprinkle grated cheese on top, then lay the pumpkin face on top of the cheese.
    When the bottom side is golden brown, flip it over and let the other side cook until it’s also golden brown.  
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